Tartaric Acid
Hazardous Product
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Price on request
Overview
Tartaric Acid for food and wine production.
CAS Number
87-69-4
Molecular Formula
C4H6O6
Product Grade
Food
Danger Class
CLASS 8
Corrosive Substances
Appearance
solid
Delivery Forms
Bag Drum IBC
Product Description
Tartaric Acid is a naturally occurring organic acid used widely in the food and beverage industry, especially in wine making. It serves as an important pH buffer, chelating agent, and sequestering agent. This product is also utilized in pharmaceuticals for its properties as a stabilizer and in personal care products. Its key applications include enhancing flavor, acting as a preservative, and improving texture in various formulations.
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